At Mansion 7, our mission is simple: to offer a dining experience that remains true to the roots of traditional Cantonese restaurant Singapore culture while introducing fresh ideas that excite today’s diners. With curated delicacies and warm service, we aim to create dishes that connect people and celebrate every moment shared at the table. Whether it’s an intimate dinner or a grand banquet, our passion for hospitality turns meals into cherished moments.
At Mansion 7, we uphold the heart of Cantonese food Singapore by focusing on fresh, seasonal ingredients that highlight the purity of each flavour. True Cantonese artistry shines when flavours speak for themselves. Light steaming, delicate wok hei (breath of the wok), and subtle sauces let premium ingredients take centre stage. From hand-folded dim sum to banquet-centrepiece Peking duck, we preserve ancestral techniques while refining them for modern palates.
Menu
Recently recognized by The Business Times Lifestyle for our exquisite yet accessible dining experience.
